Recent shifts in food production, processing and distribution, linked to the globalization of the food trade and the need to meet new consumers habits, are continuously challenging global food systems [...].
Introduction to the Special Issue: Microbiological Safety and Quality of Foods
Gallo V.;Fanali C.;
2022-01-01
Abstract
Recent shifts in food production, processing and distribution, linked to the globalization of the food trade and the need to meet new consumers habits, are continuously challenging global food systems [...].File in questo prodotto:
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