IRIS
DE GARA, LAURA
 Distribuzione geografica
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Continente #
AS - Asia 8.769
NA - Nord America 1.140
EU - Europa 878
AF - Africa 42
OC - Oceania 23
SA - Sud America 19
Totale 10.871
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Nazione #
SG - Singapore 7.442
US - Stati Uniti d'America 1.098
HK - Hong Kong 611
CN - Cina 458
IT - Italia 324
GB - Regno Unito 246
DE - Germania 115
IN - India 82
NL - Olanda 44
TR - Turchia 41
CA - Canada 35
FI - Finlandia 35
ES - Italia 29
AU - Australia 22
ID - Indonesia 21
JP - Giappone 15
TW - Taiwan 15
KR - Corea 14
PK - Pakistan 14
UA - Ucraina 14
AT - Austria 13
DZ - Algeria 12
FR - Francia 12
IR - Iran 12
ZA - Sudafrica 12
BR - Brasile 10
BD - Bangladesh 9
RU - Federazione Russa 8
PL - Polonia 7
EE - Estonia 6
CZ - Repubblica Ceca 4
EG - Egitto 4
GR - Grecia 4
IL - Israele 4
IQ - Iraq 4
MX - Messico 4
SA - Arabia Saudita 4
BE - Belgio 3
CO - Colombia 3
GH - Ghana 3
MW - Malawi 3
RW - Ruanda 3
TH - Thailandia 3
VN - Vietnam 3
AM - Armenia 2
AR - Argentina 2
AZ - Azerbaigian 2
CU - Cuba 2
CY - Cipro 2
EC - Ecuador 2
LK - Sri Lanka 2
LT - Lituania 2
MK - Macedonia 2
NG - Nigeria 2
NP - Nepal 2
PH - Filippine 2
SE - Svezia 2
SI - Slovenia 2
TN - Tunisia 2
CH - Svizzera 1
CL - Cile 1
IE - Irlanda 1
IS - Islanda 1
JM - Giamaica 1
JO - Giordania 1
KW - Kuwait 1
LV - Lettonia 1
MA - Marocco 1
MY - Malesia 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
UY - Uruguay 1
Totale 10.871
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Città #
Hong Kong 595
Singapore 484
Ashburn 324
Boardman 261
London 229
Hefei 223
Shanghai 152
Rome 119
Los Angeles 48
Council Bluffs 42
Munich 39
Pune 38
San Francisco 35
Bari 30
Washington 30
Amsterdam 29
Turku 22
Seattle 21
Toronto 21
A Coruña 19
Santa Clara 14
Florence 13
Messina 13
Milan 12
Tokyo 12
Guangzhou 11
Helsinki 11
Bologna 10
Hanover 10
Buffalo 9
Chennai 8
Shenzhen 8
Brooklyn 7
Canberra 7
São Paulo 7
Taichung 7
Chicago 6
Frankfurt am Main 6
Montreal 6
New York 6
Nuremberg 6
Varese 6
Beijing 5
Dallas 5
Denver 5
Islamabad 5
Lahore 5
Melbourne 5
Sydney 5
Vienna 5
Warsaw 5
Algiers 4
Athens 4
Atlanta 4
Boston 4
Brno 4
Erbil 4
Graz 4
Istanbul 4
Jakarta 4
Kowloon City 4
Latisana 4
Mexico City 4
Redmond 4
Riyadh 4
Sanayi 4
Surat 4
Taher 4
Tampines New Town 4
The Dalles 4
Zhongli District 4
Almere Stad 3
Ankara 3
Aprilia 3
Asyut 3
Boydton 3
Central 3
Charlotte 3
Clarksburg 3
Dhaka 3
Guwahati 3
Haikou 3
Jerusalem 3
Kigali 3
Lilongwe 3
Oklahoma City 3
Sona 3
Surabaya 3
Taipei 3
Yangsan 3
Accra 2
Adana 2
Adelfia 2
Apeldoorn 2
Arezzo 2
Bagnoli del Trigno 2
Bang Bon 2
Baoding 2
Bathinda 2
Bengaluru 2
Totale 3.158
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Nome #
Phenolic Compounds as Preventive and Therapeutic Agents in Diabetes-Related Oxidative Stress, Inflammation, Advanced Glycation End-Products Production and Insulin Sensitivity 232
An electrochemical sensor for monitoring biogenic amines in anchovies as quality and safety index 206
A wearable flower-shaped sensor based on fiber Bragg grating technology for in-vivo plant growth monitoring 203
ANTIOXIDANT ACTIVITY OF INULIN AND ITS ABILITY TO PREVENT HUMAN COLONIC MUSCLE CELL IMPAIRMENT INDUCED BY LIPOPOLYSACCHARIDE MUCOSAL EXPOSURE 202
African baobab (Adansonia digitata) fruit as promising source of procyanidins 200
An Innovative Self-Adhesive Wearable Sensor Based on Fiber Bragg Grating Technology for Plant Growth Monitoring 197
A comparative study of glutathione and ascorbate metabolism during germination of Pinus pinea L. seeds 197
Analysis of redox relationships in the plant cell cycle: determinations of ascorbate, glutathione and poly (ADPribose)polymerase (PARP) in plant cell cultures 196
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 195
Microbiological Risk Assessment of Ready-to-Eat Leafy Green Salads via a Novel Electrochemical Sensor 192
Analysis of redox relationships in the plant cell cycle: Determination of ascorbate, glutathione, and poly(ADPribose)polymerase (PARP) in plant cell cultures 192
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 191
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 189
Constitutive cyclic GMP accumulation in Arabidopsis thaliana compromises systemic acquired resistance induced by an avirulent pathogen by modulating local signals 188
Alteration in ascorbate and asocrbate peroxidase in programmed cell death and oxidative stress 188
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 187
Differential Pb tolerance in metallicolous and non-metallicolous Zygophyllum fabago populations involves the strengthening of the antioxidative pathways 187
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 186
Ascorbate metabolism as critical point for the activation of programmed cell death in plants 185
Changes in the ascorbate metabolism during programmed cell death and moderate oxidative stress in TBY – 2 cells 181
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 180
Food security and nutritional status of children in foster care: New horizons in the protection of a fragile population 178
Isoprene emission by plants in polluted environments 173
Preface 172
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomeras 172
Coordinated decreases in cellular ascorbate and glutathione during the growth of Arabidopsis cell cultures 165
Different involvement of the mitochondrial, plastidial and cytosolic ascorbate-glutathione redox enzymes in heat shock responses 161
Nutritional Approaches in Children with Overweight or Obesity and Hepatic Steatosis 156
Fiber optic plant wearable sensors for growth and microclimate monitoring 140
Effect of Three Bakery Products Formulated with High-Amylose Wheat Flour on Post-Prandial Glycaemia in Healthy Volunteers 114
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 112
Evaluation of the antiglycative and antioxidant activities of matcha tea. 111
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 104
Alterazioni del metabolismo dell’ascorbico e del glutatione durante la conservazione di semi di Ginkgo biloba L 104
Alterazioni dello stato redox di ascorbato e di glutatione e soppressione di ascorbico perossidasi durante la morte cellulare programmata indotta da shock termico 96
A low-cost multispectral device for in-field fruit ripening assessment 94
Exploring Natural Variations in Arabidopsis thaliana: Plant Adaptability to Salt Stress 94
Alimenti funzionali. 93
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 92
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 92
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomerasi 89
A Multifactorial Regulation of Glutathione Metabolism behind Salt Tolerance in Rice 86
Effect of Inulin on Proteome Changes Induced by Pathogenic Lipopolysaccharide in Human Colon 86
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 86
An electrophoretic procedure to detect three key enzymes of the ascorbate system. 85
Fructan metabolism in developing wheat (Triticum aestivum L.) kernels 85
“Nutripiatto”: A tool for nutritional education. A survey to assess dietary habits in preschool children 84
Plant Growth Monitoring: Design, Fabrication, and Feasibility Assessment of Wearable Sensors Based on Fiber Bragg Gratings 84
A comprehensive characterization and expression profiling of defensin family peptides in Arabidopsis thaliana with a focus on their abiotic stress-specific transcriptional modulation 82
LPS AND RADIATION-INDUCED GUT PERMEABILITY DAMAGE: FOCUS ON THE POTENTIAL BENEFICIAL EFFECT OF GRAPE SEED EXTRACT 82
Fructan biosynthesis and degradation as part of plant metabolism controlling sugar fluxes during durum wheat kernel maturation 82
Genetic buffering of cyclic AMP in Arabidopsis thaliana compromises the plant immune response triggered by an avirulent strain of Pseudomonas syringae pv. tomato 82
Plant-Wear: A Multi-Sensor Plant Wearable Platform for Growth and Microclimate Monitoring 81
Ascorbate-glutathione dependent redox homeostasis in stress response and cell cycle control 80
Dietary habits and undiagnosed diabetes in a rural population of Peru 72
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 69
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel 68
Antioxidant activity of Inulin and its role in the prevention of human colonic muscle cell impairment induced by Lipopolysaccharide mucosal exposure 67
Impact of Mediterranean diet on metabolic and inflammatory status of patients with polyvascular atherosclerotic disease 64
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 63
Deep Eutectic Solvents based green approach for bioactive molecules recovery from Spirulina 57
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 54
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 47
Current understanding, challenges and perspective on portable systems applied to plant monitoring and precision agriculture 42
Flexible Matrices for the Encapsulation of Plant Wearable Sensors: Influence of Geometric and Color Features on Photosynthesis and Transpiration 42
Overexpression of ZePrx in Nicotiana tabacum Affects Lignin Biosynthesis Without Altering Redox Homeostasis 36
S-Nitrosylation of ascorbate peroxidase is part of the programmed cell death signaling in tobacco BY-2 cells 33
Protective Role of Natural Compounds under Radiation-Induced Injury 30
Micromachined Tools Using Acoustic Wave Triggering for the Interaction with the Growth of Plant Biological Systems 28
Fructans and vitamin C contents in immature and mature kernels of Triticum durum cv. simeto and in their wholemeal 27
The Ascorbic Acid System in Cuscuta reflexa Roxb 25
Quando le piante hanno caldo 24
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS 23
Two distinct cell sources of H2O2 in the lignifying Zinnia elegans cell culture system 23
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 23
Glutathione as a key player in plant abiotic stress responses and tolerance 23
Natural Compounds with Antimicrobial Activities in Oral Candida Infections during Head and Neck Radiotherapy 22
Proprietà reologiche della granella immatura di frumento duro: ipotesi sulle basi biochimiche 22
The occurrence of riboflavin kinase and FAD synthetase ensures FAD synthesis in tobacco mitochondria and maintenance of cellular redox status 22
Ascorbate redox enzymes: a network of reactions involved in plant development 22
Organismi geneticamente modificati e alimentazione. 22
GH32 family activity: a topological approach through protein contact networks 22
Galactone-gamma-lactone-dependent ascorbate biosynthesis alters wheat kernel maturation 22
Strategies to increase vitamin C in plants: from plant defense perspective to food biofortification. 22
Root angle is controlled by EGT1 in cereal crops employing an antigravitropic mechanism 22
The application of solar drying process for the valorisation of papaya fruit 22
Methodological pipeline for monitoring post-harvest quality of leafy vegetables 21
Combined cadmium and ozone treatments affect photosynthesis and ascorbate-dependent defences in sunflower 21
ROS and redox balance as multifaceted players of cross-tolerance: epigenetic and retrograde control of gene expression 21
Ascorbate synthesis and ascorbate peroxidase activity during the early stage of wheat germination 21
Fundamental and practical aspects of liquid chromatography and capillary electromigration techniques for the analysis of phenolic compounds in plants and plant-derived food, part 1: Liquid chromatography 21
Programmed cell death in plants: an overview 21
Relationship between water levels and ascorbate peroxidase – ascorbate recycling enzymes in recalcitrant and orthodox seeds 21
The Arabidopsis thaliana Gulono-1,4 γ-lactone oxidase 2 (GULLO2) facilitates iron transport from endosperm into developing embryos and affects seed coat suberization 20
Comparison of presence of ascorbic acid and the appearance of ascorbate peroxidase activity in embryos of Avena sativa 20
Correlation between changes in the cell ascorbate and growth of Lupinus albus seedlings 20
The multiplicity of enzymatic DNA reduction: a new purification procedure for a DHA reducing protein from potato tubers 20
Environmental conditions influence the biochemical properties of the fruiting bodies of Tuber magnatum Pico 20
Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection(Aticle) 20
MANIPULATION OF REDOX SIGNALLING SYSTEMS BY NITRIC OXIDE 20
Totale 9.118
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Categoria #
all - tutte 75.992
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 75.992
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022300 0 1 15 9 7 2 3 6 18 9 9 221
2022/2023181 11 2 13 17 14 11 6 14 16 16 54 7
2023/2024858 23 108 39 65 89 361 34 52 9 13 33 32
2024/20259.632 136 84 259 80 76 202 174 52 689 692 3.471 3.717
2025/202611 11 0 0 0 0 0 0 0 0 0 0 0
Totale 10.982