IRIS
DE GARA, LAURA
 Distribuzione geografica
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Continente #
AS - Asia 8.398
NA - Nord America 1.072
EU - Europa 854
AF - Africa 39
OC - Oceania 23
SA - Sud America 17
Totale 10.403
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Nazione #
SG - Singapore 7.187
US - Stati Uniti d'America 1.038
HK - Hong Kong 503
CN - Cina 458
IT - Italia 323
GB - Regno Unito 242
DE - Germania 104
IN - India 78
NL - Olanda 43
TR - Turchia 41
FI - Finlandia 34
CA - Canada 30
ES - Italia 28
AU - Australia 22
ID - Indonesia 20
JP - Giappone 15
TW - Taiwan 15
KR - Corea 14
PK - Pakistan 14
AT - Austria 13
UA - Ucraina 13
DZ - Algeria 12
FR - Francia 12
IR - Iran 11
ZA - Sudafrica 9
BR - Brasile 8
RU - Federazione Russa 8
BD - Bangladesh 7
EE - Estonia 6
CZ - Repubblica Ceca 4
EG - Egitto 4
GR - Grecia 4
IL - Israele 4
IQ - Iraq 4
SA - Arabia Saudita 4
BE - Belgio 3
CO - Colombia 3
GH - Ghana 3
MW - Malawi 3
PL - Polonia 3
RW - Ruanda 3
TH - Thailandia 3
VN - Vietnam 3
AM - Armenia 2
AR - Argentina 2
AZ - Azerbaigian 2
CU - Cuba 2
CY - Cipro 2
EC - Ecuador 2
LK - Sri Lanka 2
LT - Lituania 2
MK - Macedonia 2
NG - Nigeria 2
NP - Nepal 2
PH - Filippine 2
SE - Svezia 2
SI - Slovenia 2
TN - Tunisia 2
CH - Svizzera 1
CL - Cile 1
IE - Irlanda 1
IS - Islanda 1
JM - Giamaica 1
JO - Giordania 1
KW - Kuwait 1
LV - Lettonia 1
MA - Marocco 1
MX - Messico 1
MY - Malesia 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
UY - Uruguay 1
Totale 10.403
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Città #
Hong Kong 487
Singapore 480
Ashburn 313
Boardman 261
London 227
Hefei 223
Shanghai 152
Rome 119
Council Bluffs 42
Los Angeles 41
Pune 38
San Francisco 33
Bari 30
Washington 29
Amsterdam 28
Munich 28
Seattle 21
Toronto 21
Turku 21
A Coruña 19
Florence 13
Messina 13
Santa Clara 13
Milan 12
Tokyo 12
Guangzhou 11
Helsinki 11
Bologna 10
Hanover 10
Buffalo 9
Shenzhen 8
Canberra 7
Chennai 7
Taichung 7
Frankfurt am Main 6
Nuremberg 6
Varese 6
Beijing 5
Brooklyn 5
Islamabad 5
Lahore 5
Melbourne 5
Sydney 5
São Paulo 5
Vienna 5
Algiers 4
Athens 4
Brno 4
Dallas 4
Erbil 4
Graz 4
Istanbul 4
Kowloon City 4
Latisana 4
New York 4
Redmond 4
Riyadh 4
Sanayi 4
Taher 4
Tampines New Town 4
The Dalles 4
Zhongli District 4
Almere Stad 3
Ankara 3
Aprilia 3
Asyut 3
Central 3
Charlotte 3
Chicago 3
Clarksburg 3
Denver 3
Dhaka 3
Guwahati 3
Haikou 3
Jakarta 3
Jerusalem 3
Kigali 3
Lilongwe 3
Oklahoma City 3
Sona 3
Surabaya 3
Surat 3
Taipei 3
Yangsan 3
Accra 2
Adana 2
Adelfia 2
Apeldoorn 2
Arezzo 2
Atlanta 2
Bagnoli del Trigno 2
Bang Bon 2
Baoding 2
Bathinda 2
Bengaluru 2
Berlin 2
Bharatpur 2
Bogor 2
Borås 2
Boydton 2
Totale 2.980
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Nome #
Phenolic Compounds as Preventive and Therapeutic Agents in Diabetes-Related Oxidative Stress, Inflammation, Advanced Glycation End-Products Production and Insulin Sensitivity 222
An electrochemical sensor for monitoring biogenic amines in anchovies as quality and safety index 201
A wearable flower-shaped sensor based on fiber Bragg grating technology for in-vivo plant growth monitoring 199
African baobab (Adansonia digitata) fruit as promising source of procyanidins 194
ANTIOXIDANT ACTIVITY OF INULIN AND ITS ABILITY TO PREVENT HUMAN COLONIC MUSCLE CELL IMPAIRMENT INDUCED BY LIPOPOLYSACCHARIDE MUCOSAL EXPOSURE 194
An Innovative Self-Adhesive Wearable Sensor Based on Fiber Bragg Grating Technology for Plant Growth Monitoring 193
Analysis of redox relationships in the plant cell cycle: determinations of ascorbate, glutathione and poly (ADPribose)polymerase (PARP) in plant cell cultures 191
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 190
A comparative study of glutathione and ascorbate metabolism during germination of Pinus pinea L. seeds 190
Microbiological Risk Assessment of Ready-to-Eat Leafy Green Salads via a Novel Electrochemical Sensor 186
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 186
Analysis of redox relationships in the plant cell cycle: Determination of ascorbate, glutathione, and poly(ADPribose)polymerase (PARP) in plant cell cultures 185
Constitutive cyclic GMP accumulation in Arabidopsis thaliana compromises systemic acquired resistance induced by an avirulent pathogen by modulating local signals 183
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 182
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 180
Alteration in ascorbate and asocrbate peroxidase in programmed cell death and oxidative stress 180
Differential Pb tolerance in metallicolous and non-metallicolous Zygophyllum fabago populations involves the strengthening of the antioxidative pathways 179
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 179
Ascorbate metabolism as critical point for the activation of programmed cell death in plants 178
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 176
Changes in the ascorbate metabolism during programmed cell death and moderate oxidative stress in TBY – 2 cells 174
Food security and nutritional status of children in foster care: New horizons in the protection of a fragile population 172
Preface 168
Isoprene emission by plants in polluted environments 167
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomeras 167
Coordinated decreases in cellular ascorbate and glutathione during the growth of Arabidopsis cell cultures 158
Different involvement of the mitochondrial, plastidial and cytosolic ascorbate-glutathione redox enzymes in heat shock responses 154
Nutritional Approaches in Children with Overweight or Obesity and Hepatic Steatosis 150
Fiber optic plant wearable sensors for growth and microclimate monitoring 135
Effect of Three Bakery Products Formulated with High-Amylose Wheat Flour on Post-Prandial Glycaemia in Healthy Volunteers 111
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 110
Evaluation of the antiglycative and antioxidant activities of matcha tea. 106
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 104
Alterazioni del metabolismo dell’ascorbico e del glutatione durante la conservazione di semi di Ginkgo biloba L 98
Alterazioni dello stato redox di ascorbato e di glutatione e soppressione di ascorbico perossidasi durante la morte cellulare programmata indotta da shock termico 93
A low-cost multispectral device for in-field fruit ripening assessment 91
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 88
Exploring Natural Variations in Arabidopsis thaliana: Plant Adaptability to Salt Stress 88
Alimenti funzionali. 88
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 87
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomerasi 85
A Multifactorial Regulation of Glutathione Metabolism behind Salt Tolerance in Rice 84
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 84
Effect of Inulin on Proteome Changes Induced by Pathogenic Lipopolysaccharide in Human Colon 83
Fructan metabolism in developing wheat (Triticum aestivum L.) kernels 81
“Nutripiatto”: A tool for nutritional education. A survey to assess dietary habits in preschool children 80
Fructan biosynthesis and degradation as part of plant metabolism controlling sugar fluxes during durum wheat kernel maturation 80
LPS AND RADIATION-INDUCED GUT PERMEABILITY DAMAGE: FOCUS ON THE POTENTIAL BENEFICIAL EFFECT OF GRAPE SEED EXTRACT 79
An electrophoretic procedure to detect three key enzymes of the ascorbate system. 79
Plant Growth Monitoring: Design, Fabrication, and Feasibility Assessment of Wearable Sensors Based on Fiber Bragg Gratings 79
A comprehensive characterization and expression profiling of defensin family peptides in Arabidopsis thaliana with a focus on their abiotic stress-specific transcriptional modulation 78
Plant-Wear: A Multi-Sensor Plant Wearable Platform for Growth and Microclimate Monitoring 77
Genetic buffering of cyclic AMP in Arabidopsis thaliana compromises the plant immune response triggered by an avirulent strain of Pseudomonas syringae pv. tomato 77
Ascorbate-glutathione dependent redox homeostasis in stress response and cell cycle control 77
Dietary habits and undiagnosed diabetes in a rural population of Peru 68
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 66
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel 65
Antioxidant activity of Inulin and its role in the prevention of human colonic muscle cell impairment induced by Lipopolysaccharide mucosal exposure 64
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 62
Impact of Mediterranean diet on metabolic and inflammatory status of patients with polyvascular atherosclerotic disease 61
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 54
Deep Eutectic Solvents based green approach for bioactive molecules recovery from Spirulina 49
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 47
Current understanding, challenges and perspective on portable systems applied to plant monitoring and precision agriculture 42
Flexible Matrices for the Encapsulation of Plant Wearable Sensors: Influence of Geometric and Color Features on Photosynthesis and Transpiration 40
Overexpression of ZePrx in Nicotiana tabacum Affects Lignin Biosynthesis Without Altering Redox Homeostasis 36
S-Nitrosylation of ascorbate peroxidase is part of the programmed cell death signaling in tobacco BY-2 cells 31
Protective Role of Natural Compounds under Radiation-Induced Injury 29
Micromachined Tools Using Acoustic Wave Triggering for the Interaction with the Growth of Plant Biological Systems 26
Fructans and vitamin C contents in immature and mature kernels of Triticum durum cv. simeto and in their wholemeal 24
Quando le piante hanno caldo 23
Glutathione as a key player in plant abiotic stress responses and tolerance 23
The Ascorbic Acid System in Cuscuta reflexa Roxb 23
Natural Compounds with Antimicrobial Activities in Oral Candida Infections during Head and Neck Radiotherapy 22
Proprietà reologiche della granella immatura di frumento duro: ipotesi sulle basi biochimiche 22
Two distinct cell sources of H2O2 in the lignifying Zinnia elegans cell culture system 22
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 22
Ascorbate redox enzymes: a network of reactions involved in plant development 22
GH32 family activity: a topological approach through protein contact networks 22
Methodological pipeline for monitoring post-harvest quality of leafy vegetables 21
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS 21
Ascorbate synthesis and ascorbate peroxidase activity during the early stage of wheat germination 21
The application of solar drying process for the valorisation of papaya fruit 21
Combined cadmium and ozone treatments affect photosynthesis and ascorbate-dependent defences in sunflower 20
Fundamental and practical aspects of liquid chromatography and capillary electromigration techniques for the analysis of phenolic compounds in plants and plant-derived food, part 1: Liquid chromatography 20
Environmental conditions influence the biochemical properties of the fruiting bodies of Tuber magnatum Pico 20
Organismi geneticamente modificati e alimentazione. 20
Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection(Aticle) 20
Galactone-gamma-lactone-dependent ascorbate biosynthesis alters wheat kernel maturation 20
Root angle is controlled by EGT1 in cereal crops employing an antigravitropic mechanism 20
The Arabidopsis thaliana Gulono-1,4 γ-lactone oxidase 2 (GULLO2) facilitates iron transport from endosperm into developing embryos and affects seed coat suberization 19
ROS and redox balance as multifaceted players of cross-tolerance: epigenetic and retrograde control of gene expression 19
Correlation between changes in the cell ascorbate and growth of Lupinus albus seedlings 19
The occurrence of riboflavin kinase and FAD synthetase ensures FAD synthesis in tobacco mitochondria and maintenance of cellular redox status 19
Resa e qualità delle cultivar di patata – I risultati del progetto INNOVALO in Puglia 19
Programmed cell death in plants: an overview 19
Relationship between water levels and ascorbate peroxidase – ascorbate recycling enzymes in recalcitrant and orthodox seeds 19
MANIPULATION OF REDOX SIGNALLING SYSTEMS BY NITRIC OXIDE 19
Redox regulation in plant programmed cell death 19
Strategies to increase vitamin C in plants: from plant defense perspective to food biofortification. 19
Totale 8.779
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Categoria #
all - tutte 74.698
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 74.698
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022300 0 1 15 9 7 2 3 6 18 9 9 221
2022/2023181 11 2 13 17 14 11 6 14 16 16 54 7
2023/2024858 23 108 39 65 89 361 34 52 9 13 33 32
2024/20259.175 136 84 259 80 76 202 174 52 689 692 3.471 3.260
Totale 10.514