IRIS
DE GARA, LAURA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 11.331
NA - Nord America 3.356
EU - Europa 1.914
SA - Sud America 549
AF - Africa 169
OC - Oceania 28
Continente sconosciuto - Info sul continente non disponibili 3
Totale 17.350
Salva come PNG Salva come JPEG
Nazione #
SG - Singapore 8.370
US - Stati Uniti d'America 3.229
CN - Cina 1.250
IT - Italia 942
HK - Hong Kong 797
BR - Brasile 405
GB - Regno Unito 278
VN - Vietnam 274
FR - Francia 212
IN - India 169
DE - Germania 159
TR - Turchia 64
CA - Canada 61
ID - Indonesia 61
AR - Argentina 59
ES - Italia 59
PK - Pakistan 52
ZA - Sudafrica 50
NL - Olanda 48
BD - Bangladesh 47
MX - Messico 41
FI - Finlandia 36
JP - Giappone 32
KR - Corea 29
PL - Polonia 28
AU - Australia 27
IR - Iran 25
RU - Federazione Russa 25
IQ - Iraq 24
CO - Colombia 23
EG - Egitto 23
EC - Ecuador 22
UA - Ucraina 21
TW - Taiwan 19
AT - Austria 18
SA - Arabia Saudita 17
MY - Malesia 16
MA - Marocco 15
CL - Cile 13
DZ - Algeria 13
SE - Svezia 13
TN - Tunisia 13
PH - Filippine 12
NG - Nigeria 11
UZ - Uzbekistan 9
VE - Venezuela 8
GH - Ghana 7
GR - Grecia 7
KE - Kenya 7
PE - Perù 7
PY - Paraguay 7
EE - Estonia 6
IL - Israele 6
NP - Nepal 6
PT - Portogallo 6
TH - Thailandia 6
JO - Giordania 5
RO - Romania 5
AZ - Azerbaigian 4
BE - Belgio 4
CZ - Repubblica Ceca 4
JM - Giamaica 4
KZ - Kazakistan 4
MT - Malta 4
SN - Senegal 4
SY - Repubblica araba siriana 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
AM - Armenia 3
BG - Bulgaria 3
BY - Bielorussia 3
CG - Congo 3
CM - Camerun 3
DO - Repubblica Dominicana 3
GA - Gabon 3
GE - Georgia 3
GP - Guadalupe 3
IS - Islanda 3
LT - Lituania 3
MK - Macedonia 3
MW - Malawi 3
PS - Palestinian Territory 3
RW - Ruanda 3
SI - Slovenia 3
SK - Slovacchia (Repubblica Slovacca) 3
XK - ???statistics.table.value.countryCode.XK??? 3
AL - Albania 2
BH - Bahrain 2
BW - Botswana 2
CH - Svizzera 2
CI - Costa d'Avorio 2
CR - Costa Rica 2
CU - Cuba 2
CY - Cipro 2
ET - Etiopia 2
HN - Honduras 2
HR - Croazia 2
HU - Ungheria 2
IE - Irlanda 2
KW - Kuwait 2
Totale 17.315
Salva come PNG Salva come JPEG
Città #
San Jose 1.296
Singapore 939
Hong Kong 776
Ashburn 748
Rome 659
Hefei 447
Beijing 284
Boardman 261
London 238
Lauterbourg 190
Shanghai 155
Ho Chi Minh City 108
Dallas 106
Council Bluffs 77
Los Angeles 67
Hanoi 58
Munich 51
Santa Clara 51
Pune 39
San Francisco 39
São Paulo 36
Bari 32
Washington 30
Amsterdam 29
Seattle 25
New York 24
Toronto 24
Tokyo 23
Turku 22
Mexico City 21
Milan 21
Chennai 20
Johannesburg 20
A Coruña 19
Warsaw 19
Frankfurt am Main 17
Chicago 16
Montreal 16
Guangzhou 15
Lahore 15
Messina 15
Brooklyn 14
Florence 14
Haiphong 14
Nuremberg 14
Jakarta 13
Karachi 13
Rio de Janeiro 13
Boston 12
Thái Bình 12
Biên Hòa 11
Curitiba 11
Helsinki 11
Athens 10
Bologna 10
Buffalo 10
Da Nang 10
Hanover 10
Orem 10
Belo Horizonte 9
Cape Town 9
Dhaka 9
Kuala Lumpur 9
New Delhi 9
Shenzhen 9
Stockholm 9
Tashkent 9
Bengaluru 8
Sydney 8
Baghdad 7
Cairo 7
Canberra 7
Chengdu 7
Denver 7
Islamabad 7
Jeddah 7
Kolkata 7
Manchester 7
Naples 7
Quito 7
Riyadh 7
Taichung 7
Accra 6
Ankara 6
Atlanta 6
Brasília 6
Campinas 6
Durban 6
Faisalabad 6
Guayaquil 6
Istanbul 6
Melbourne 6
Mumbai 6
Porto Alegre 6
Varese 6
Verona 6
Vienna 6
Xi'an 6
Boydton 5
Delhi 5
Totale 7.545
Salva come PNG Salva come JPEG
Nome #
Phenolic Compounds as Preventive and Therapeutic Agents in Diabetes-Related Oxidative Stress, Inflammation, Advanced Glycation End-Products Production and Insulin Sensitivity 543
A wearable flower-shaped sensor based on fiber Bragg grating technology for in-vivo plant growth monitoring 262
An Innovative Self-Adhesive Wearable Sensor Based on Fiber Bragg Grating Technology for Plant Growth Monitoring 245
African baobab (Adansonia digitata) fruit as promising source of procyanidins 240
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 239
Constitutive cyclic GMP accumulation in Arabidopsis thaliana compromises systemic acquired resistance induced by an avirulent pathogen by modulating local signals 239
ANTIOXIDANT ACTIVITY OF INULIN AND ITS ABILITY TO PREVENT HUMAN COLONIC MUSCLE CELL IMPAIRMENT INDUCED BY LIPOPOLYSACCHARIDE MUCOSAL EXPOSURE 238
An electrochemical sensor for monitoring biogenic amines in anchovies as quality and safety index 238
A comparative study of glutathione and ascorbate metabolism during germination of Pinus pinea L. seeds 232
Analysis of redox relationships in the plant cell cycle: determinations of ascorbate, glutathione and poly (ADPribose)polymerase (PARP) in plant cell cultures 231
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 230
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 228
Microbiological Risk Assessment of Ready-to-Eat Leafy Green Salads via a Novel Electrochemical Sensor 225
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 222
Analysis of redox relationships in the plant cell cycle: Determination of ascorbate, glutathione, and poly(ADPribose)polymerase (PARP) in plant cell cultures 221
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 220
Alteration in ascorbate and asocrbate peroxidase in programmed cell death and oxidative stress 218
Isoprene emission by plants in polluted environments 215
Differential Pb tolerance in metallicolous and non-metallicolous Zygophyllum fabago populations involves the strengthening of the antioxidative pathways 212
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 210
Changes in the ascorbate metabolism during programmed cell death and moderate oxidative stress in TBY – 2 cells 208
Ascorbate metabolism as critical point for the activation of programmed cell death in plants 208
Food security and nutritional status of children in foster care: New horizons in the protection of a fragile population 208
Nutritional Approaches in Children with Overweight or Obesity and Hepatic Steatosis 199
Preface 198
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomeras 198
Coordinated decreases in cellular ascorbate and glutathione during the growth of Arabidopsis cell cultures 188
Different involvement of the mitochondrial, plastidial and cytosolic ascorbate-glutathione redox enzymes in heat shock responses 182
Fiber optic plant wearable sensors for growth and microclimate monitoring 181
Effect of Three Bakery Products Formulated with High-Amylose Wheat Flour on Post-Prandial Glycaemia in Healthy Volunteers 153
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 153
Evaluation of the antiglycative and antioxidant activities of matcha tea. 152
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 151
A low-cost multispectral device for in-field fruit ripening assessment 139
Alterazioni del metabolismo dell’ascorbico e del glutatione durante la conservazione di semi di Ginkgo biloba L 134
A Multifactorial Regulation of Glutathione Metabolism behind Salt Tolerance in Rice 130
Plant Growth Monitoring: Design, Fabrication, and Feasibility Assessment of Wearable Sensors Based on Fiber Bragg Gratings 130
“Nutripiatto”: A tool for nutritional education. A survey to assess dietary habits in preschool children 127
Alimenti funzionali. 127
Alterazioni dello stato redox di ascorbato e di glutatione e soppressione di ascorbico perossidasi durante la morte cellulare programmata indotta da shock termico 125
Plant-Wear: A Multi-Sensor Plant Wearable Platform for Growth and Microclimate Monitoring 122
A comprehensive characterization and expression profiling of defensin family peptides in Arabidopsis thaliana with a focus on their abiotic stress-specific transcriptional modulation 122
Exploring Natural Variations in Arabidopsis thaliana: Plant Adaptability to Salt Stress 122
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 121
Effect of Inulin on Proteome Changes Induced by Pathogenic Lipopolysaccharide in Human Colon 121
Deep Eutectic Solvents based green approach for bioactive molecules recovery from Spirulina 120
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 118
Dietary habits and undiagnosed diabetes in a rural population of Peru 118
Fructan metabolism in developing wheat (Triticum aestivum L.) kernels 117
Fructan biosynthesis and degradation as part of plant metabolism controlling sugar fluxes during durum wheat kernel maturation 116
An electrophoretic procedure to detect three key enzymes of the ascorbate system. 116
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 116
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomerasi 115
Antioxidant activity of Inulin and its role in the prevention of human colonic muscle cell impairment induced by Lipopolysaccharide mucosal exposure 113
LPS AND RADIATION-INDUCED GUT PERMEABILITY DAMAGE: FOCUS ON THE POTENTIAL BENEFICIAL EFFECT OF GRAPE SEED EXTRACT 112
Ascorbate-glutathione dependent redox homeostasis in stress response and cell cycle control 110
Genetic buffering of cyclic AMP in Arabidopsis thaliana compromises the plant immune response triggered by an avirulent strain of Pseudomonas syringae pv. tomato 104
Impact of Mediterranean diet on metabolic and inflammatory status of patients with polyvascular atherosclerotic disease 95
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 94
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 93
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel 92
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 91
Current understanding, challenges and perspective on portable systems applied to plant monitoring and precision agriculture 84
Flexible Matrices for the Encapsulation of Plant Wearable Sensors: Influence of Geometric and Color Features on Photosynthesis and Transpiration 81
GH32 family activity: a topological approach through protein contact networks 79
Chronic Gastrointestinal Disorders and miRNA-Associated Disease: An Up-to-Date 73
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 73
Galactone-gamma-lactone-dependent ascorbate biosynthesis alters wheat kernel maturation 70
Exploring the antioxidant and antimicrobial properties of five indigenous Kenyan plants used in traditional medicine 69
Redox regulation in plant programmed cell death 63
Ascorbic acid requirement for increased peroxidase activity during potato tuber slice aging. 62
Extraction and Analysis of Phenolic Compounds from Rocket: Development of a Green and Innovative DES-Based Extraction Method 60
S-Nitrosylation of ascorbate peroxidase is part of the programmed cell death signaling in tobacco BY-2 cells 60
Fructans and vitamin C contents in immature and mature kernels of Triticum durum cv. simeto and in their wholemeal 60
The Ascorbic Acid System in Cuscuta reflexa Roxb 59
Unveiling Nature’s Architecture: Geometric Morphometrics as an Analytical Tool in Plant Biology 59
The application of solar drying process for the valorisation of papaya fruit 58
Root angle is controlled by EGT1 in cereal crops employing an antigravitropic mechanism 57
ROS and redox balance as multifaceted players of cross-tolerance: epigenetic and retrograde control of gene expression 55
Overexpression of ZePrx in Nicotiana tabacum Affects Lignin Biosynthesis Without Altering Redox Homeostasis 55
Protective Role of Natural Compounds under Radiation-Induced Injury 54
Natural Compounds with Antimicrobial Activities in Oral Candida Infections during Head and Neck Radiotherapy 54
Involvement of DNA methylation in the control of cell growth during heat stress in tobacco BY-2 cells 54
Micromachined Tools Using Acoustic Wave Triggering for the Interaction with the Growth of Plant Biological Systems 53
Cytosolic ascorbate peroxidase in angiosperms and the different expression of its isoforms in maize embryos during germination 53
Is ascorbate peroxidase only a scavenger of hydrogen peroxide? 52
Two different Xylella fastidiosa strains circulating in Italy: phylogenetic and evolutionary analyses 51
Changes in onion root development induced by the inhibition of peptidyl-prolyl hydroxylase and influence of the ascorbate system on cell division and elongation 51
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 50
Regolazione dei sistemi antiossidanti da parte delle specie reattive dell’ossigeno prodotte in situazioni di stress nelle cellule vegetali 50
The Man Food-Relationship Today 50
ROS Production and scavenging under anoxia and Re-oxygenation in arabidopsis cells: A balance between redox signaling and impairment 48
Quando le piante hanno caldo 48
Metabolism of fructans during the maturation of wheat kernels 48
Effect of autochthonous lactic acid bacteria starters on health-promoting and sensory properties of tomato juices 48
Intelligent Electrochemical Sensing: A New Frontier in On-the-Fly Coffee Quality Assessment 47
Combined cadmium and ozone treatments affect photosynthesis and ascorbate-dependent defences in sunflower 47
Determinants of root system architecture for future-ready, stress-resilient crops 47
Unbalance of the ascorbate and glutathione redox state and down-regulation of the cytosolic ascorbate peroxidase are early events in the programmed cell death induced by heat shock in tobacco BY-2 cells 46
Presence of ascorbic peroxidase in the plant kingdom 46
Totale 12.821
Salva come PNG Salva come JPEG
Categoria #
all - tutte 102.441
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 102.441
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022300 0 1 15 9 7 2 3 6 18 9 9 221
2022/2023181 11 2 13 17 14 11 6 14 16 16 54 7
2023/2024858 23 108 39 65 89 361 34 52 9 13 33 32
2024/20259.632 136 84 259 80 76 202 174 52 689 692 3.471 3.717
2025/20266.499 717 326 360 756 313 441 1.827 689 636 434 0 0
Totale 17.470