IRIS
DE GARA, LAURA
 Distribuzione geografica
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Continente #
AS - Asia 1.924
NA - Nord America 991
EU - Europa 789
AF - Africa 36
OC - Oceania 22
SA - Sud America 15
Totale 3.777
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Nazione #
SG - Singapore 1.209
US - Stati Uniti d'America 959
IT - Italia 309
HK - Hong Kong 279
GB - Regno Unito 240
CN - Cina 222
DE - Germania 88
IN - India 67
NL - Olanda 42
TR - Turchia 38
CA - Canada 29
ES - Italia 28
AU - Australia 21
ID - Indonesia 18
FI - Finlandia 13
JP - Giappone 12
UA - Ucraina 12
DZ - Algeria 11
FR - Francia 11
KR - Corea 11
AT - Austria 10
IR - Iran 9
PK - Pakistan 9
TW - Taiwan 9
ZA - Sudafrica 9
RU - Federazione Russa 8
BD - Bangladesh 6
BR - Brasile 6
EE - Estonia 6
CZ - Repubblica Ceca 4
EG - Egitto 4
IL - Israele 4
IQ - Iraq 4
SA - Arabia Saudita 4
BE - Belgio 3
CO - Colombia 3
GH - Ghana 3
MW - Malawi 3
PL - Polonia 3
RW - Ruanda 3
TH - Thailandia 3
VN - Vietnam 3
AM - Armenia 2
AR - Argentina 2
AZ - Azerbaigian 2
CU - Cuba 2
CY - Cipro 2
EC - Ecuador 2
LK - Sri Lanka 2
MK - Macedonia 2
NG - Nigeria 2
NP - Nepal 2
PH - Filippine 2
SE - Svezia 2
SI - Slovenia 2
CH - Svizzera 1
CL - Cile 1
IE - Irlanda 1
IS - Islanda 1
JM - Giamaica 1
JO - Giordania 1
KW - Kuwait 1
LV - Lettonia 1
MA - Marocco 1
MY - Malesia 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
UY - Uruguay 1
Totale 3.777
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Città #
Singapore 419
Ashburn 313
Hong Kong 267
Boardman 259
London 226
Shanghai 150
Rome 116
Council Bluffs 42
Pune 38
San Francisco 32
Bari 30
Amsterdam 29
Los Angeles 29
Washington 29
Toronto 21
Seattle 20
A Coruña 19
Florence 13
Messina 13
Milan 12
Munich 12
Guangzhou 11
Helsinki 11
Hanover 10
Buffalo 9
Tokyo 9
Bologna 8
Canberra 7
Santa Clara 7
Frankfurt am Main 6
Nuremberg 6
Varese 6
Beijing 5
Islamabad 5
Melbourne 5
Sydney 5
Vienna 5
Algiers 4
Brno 4
Chennai 4
Erbil 4
Graz 4
Istanbul 4
Kowloon City 4
Latisana 4
New York 4
Redmond 4
Riyadh 4
Sanayi 4
Shenzhen 4
Taher 4
Zhongli District 4
Almere Stad 3
Aprilia 3
Asyut 3
Dhaka 3
Guwahati 3
Haikou 3
Jakarta 3
Jerusalem 3
Kigali 3
Lahore 3
Lilongwe 3
Sona 3
Surabaya 3
São Paulo 3
Taipei 3
Accra 2
Adana 2
Adelfia 2
Apeldoorn 2
Arezzo 2
Bagnoli del Trigno 2
Bang Bon 2
Baoding 2
Berlin 2
Bharatpur 2
Borås 2
Boydton 2
Carpenedolo 2
Castel Mella 2
Cheonan 2
Clifton 2
Colombo 2
Edison 2
Gangnam-gu 2
Ibadan 2
Imperia 2
Kars 2
Kızılay 2
Langfang 2
Las Tunas 2
Livorno 2
Ljubljana 2
Magenta 2
Malappuram 2
Markham 2
Moergestel 2
Montreal 2
Nagpur 2
Totale 2.375
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Nome #
Phenolic Compounds as Preventive and Therapeutic Agents in Diabetes-Related Oxidative Stress, Inflammation, Advanced Glycation End-Products Production and Insulin Sensitivity 119
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 100
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 80
Effect of Three Bakery Products Formulated with High-Amylose Wheat Flour on Post-Prandial Glycaemia in Healthy Volunteers 51
Evaluation of the antiglycative and antioxidant activities of matcha tea. 46
A low-cost multispectral device for in-field fruit ripening assessment 38
An electrochemical sensor for monitoring biogenic amines in anchovies as quality and safety index 38
A Multifactorial Regulation of Glutathione Metabolism behind Salt Tolerance in Rice 36
ANTIOXIDANT ACTIVITY OF INULIN AND ITS ABILITY TO PREVENT HUMAN COLONIC MUSCLE CELL IMPAIRMENT INDUCED BY LIPOPOLYSACCHARIDE MUCOSAL EXPOSURE 36
Overexpression of ZePrx in Nicotiana tabacum Affects Lignin Biosynthesis Without Altering Redox Homeostasis 35
Microbiological Risk Assessment of Ready-to-Eat Leafy Green Salads via a Novel Electrochemical Sensor 33
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 32
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 32
Antioxidant activity of Inulin and its role in the prevention of human colonic muscle cell impairment induced by Lipopolysaccharide mucosal exposure 32
A wearable flower-shaped sensor based on fiber Bragg grating technology for in-vivo plant growth monitoring 32
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 29
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomeras 28
Plant-Wear: A Multi-Sensor Plant Wearable Platform for Growth and Microclimate Monitoring 27
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 27
A comparative study of glutathione and ascorbate metabolism during germination of Pinus pinea L. seeds 27
African baobab (Adansonia digitata) fruit as promising source of procyanidins 27
Analisi di linee trasformate di Daucus carota che sottoesprimono il gene della topoisomerasi 27
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 27
Impact of Mediterranean diet on metabolic and inflammatory status of patients with polyvascular atherosclerotic disease 26
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 26
Alterazioni dello stato redox di ascorbato e di glutatione e soppressione di ascorbico perossidasi durante la morte cellulare programmata indotta da shock termico 26
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 25
Fructan biosynthesis and degradation as part of plant metabolism controlling sugar fluxes during durum wheat kernel maturation 25
S-Nitrosylation of ascorbate peroxidase is part of the programmed cell death signaling in tobacco BY-2 cells 25
Analysis of redox relationships in the plant cell cycle: determinations of ascorbate, glutathione and poly (ADPribose)polymerase (PARP) in plant cell cultures 25
Alteration in ascorbate and asocrbate peroxidase in programmed cell death and oxidative stress 25
Micromachined Tools Using Acoustic Wave Triggering for the Interaction with the Growth of Plant Biological Systems 24
Exploring Natural Variations in Arabidopsis thaliana: Plant Adaptability to Salt Stress 24
Effect of Inulin on Proteome Changes Induced by Pathogenic Lipopolysaccharide in Human Colon 24
Analysis of redox relationships in the plant cell cycle: Determination of ascorbate, glutathione, and poly(ADPribose)polymerase (PARP) in plant cell cultures 24
Constitutive cyclic GMP accumulation in Arabidopsis thaliana compromises systemic acquired resistance induced by an avirulent pathogen by modulating local signals 24
Ascorbate metabolism as critical point for the activation of programmed cell death in plants 24
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 24
A comprehensive characterization and expression profiling of defensin family peptides in Arabidopsis thaliana with a focus on their abiotic stress-specific transcriptional modulation 23
“Nutripiatto”: A tool for nutritional education. A survey to assess dietary habits in preschool children 23
Protective Role of Natural Compounds under Radiation-Induced Injury 23
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 23
Fructan metabolism in developing wheat (Triticum aestivum L.) kernels 23
Alterazioni del metabolismo dell’ascorbico e del glutatione durante la conservazione di semi di Ginkgo biloba L 23
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 23
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 23
LPS AND RADIATION-INDUCED GUT PERMEABILITY DAMAGE: FOCUS ON THE POTENTIAL BENEFICIAL EFFECT OF GRAPE SEED EXTRACT 22
An electrophoretic procedure to detect three key enzymes of the ascorbate system. 22
Alimenti funzionali. 22
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 21
An Innovative Self-Adhesive Wearable Sensor Based on Fiber Bragg Grating Technology for Plant Growth Monitoring 21
Proprietà reologiche della granella immatura di frumento duro: ipotesi sulle basi biochimiche 21
Ascorbate redox enzymes: a network of reactions involved in plant development 21
Ascorbate-glutathione dependent redox homeostasis in stress response and cell cycle control 21
Plant Growth Monitoring: Design, Fabrication, and Feasibility Assessment of Wearable Sensors Based on Fiber Bragg Gratings 21
Two distinct cell sources of H2O2 in the lignifying Zinnia elegans cell culture system 20
Differential Pb tolerance in metallicolous and non-metallicolous Zygophyllum fabago populations involves the strengthening of the antioxidative pathways 20
Ascorbate synthesis and ascorbate peroxidase activity during the early stage of wheat germination 20
Glutathione as a key player in plant abiotic stress responses and tolerance 20
Fructans and vitamin C contents in immature and mature kernels of Triticum durum cv. simeto and in their wholemeal 20
Genetic buffering of cyclic AMP in Arabidopsis thaliana compromises the plant immune response triggered by an avirulent strain of Pseudomonas syringae pv. tomato 20
Natural Compounds with Antimicrobial Activities in Oral Candida Infections during Head and Neck Radiotherapy 19
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 19
Quando le piante hanno caldo 19
Environmental conditions influence the biochemical properties of the fruiting bodies of Tuber magnatum Pico 19
Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection(Aticle) 19
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 19
GH32 family activity: a topological approach through protein contact networks 19
The Ascorbic Acid System in Cuscuta reflexa Roxb 19
Food security and nutritional status of children in foster care: New horizons in the protection of a fragile population 19
Methodological pipeline for monitoring post-harvest quality of leafy vegetables 18
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS 18
Fundamental and practical aspects of liquid chromatography and capillary electromigration techniques for the analysis of phenolic compounds in plants and plant-derived food, part 1: Liquid chromatography 18
Resa e qualità delle cultivar di patata – I risultati del progetto INNOVALO in Puglia 18
Changes in the ascorbate metabolism during programmed cell death and moderate oxidative stress in TBY – 2 cells 18
Dietary habits and undiagnosed diabetes in a rural population of Peru 18
Root angle is controlled by EGT1 in cereal crops employing an antigravitropic mechanism 18
The application of solar drying process for the valorisation of papaya fruit 18
Isoprene emission by plants in polluted environments 17
Resveratrol Biosynthesis Up-Regulates the Ascorbate/Glutathione Pathway in Transgenic Tomato Fruit 17
Correlation between changes in the cell ascorbate and growth of Lupinus albus seedlings 17
Programmed cell death in plants: an overview 17
Relationship between water levels and ascorbate peroxidase – ascorbate recycling enzymes in recalcitrant and orthodox seeds 17
Preface 17
Galactone-gamma-lactone-dependent ascorbate biosynthesis alters wheat kernel maturation 17
Different involvement of the mitochondrial, plastidial and cytosolic ascorbate-glutathione redox enzymes in heat shock responses 17
Yield and quality of early potato cultivars in relation to the use of glufosinate-ammonium as desiccant 17
The Arabidopsis thaliana Gulono-1,4 γ-lactone oxidase 2 (GULLO2) facilitates iron transport from endosperm into developing embryos and affects seed coat suberization 16
Combined cadmium and ozone treatments affect photosynthesis and ascorbate-dependent defences in sunflower 16
The occurrence of riboflavin kinase and FAD synthetase ensures FAD synthesis in tobacco mitochondria and maintenance of cellular redox status 16
Coordinated decreases in cellular ascorbate and glutathione during the growth of Arabidopsis cell cultures 16
Fiber optic plant wearable sensors for growth and microclimate monitoring 15
Flexible Matrices for the Encapsulation of Plant Wearable Sensors: Influence of Geometric and Color Features on Photosynthesis and Transpiration 15
Nutritional Approaches in Children with Overweight or Obesity and Hepatic Steatosis 15
Comparison of presence of ascorbic acid and the appearance of ascorbate peroxidase activity in embryos of Avena sativa 15
ROS and redox balance as multifaceted players of cross-tolerance: epigenetic and retrograde control of gene expression 15
Ying and Yang interplay between reactive oxygen and reactive nitrogen species controls cell functions 15
Endogenous rhythm of ascorbic acid in seedling roots of broad bean 15
Immature wheat: production, chemical characterization and biological effects in rats 15
Organismi geneticamente modificati e alimentazione. 15
Totale 2.493
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Categoria #
all - tutte 64.468
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 64.468
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022300 0 1 15 9 7 2 3 6 18 9 9 221
2022/2023181 11 2 13 17 14 11 6 14 16 16 54 7
2023/2024858 23 108 39 65 89 361 34 52 9 13 33 32
2024/20252.545 136 84 259 80 76 202 177 54 691 698 88 0
Totale 3.884