IRIS
FANALI, CHIARA
 Distribuzione geografica
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Continente #
AS - Asia 11.274
NA - Nord America 3.687
EU - Europa 1.919
SA - Sud America 688
AF - Africa 130
Continente sconosciuto - Info sul continente non disponibili 111
OC - Oceania 10
Totale 17.819
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Nazione #
SG - Singapore 8.515
US - Stati Uniti d'America 3.515
CN - Cina 1.097
IT - Italia 1.007
HK - Hong Kong 693
BR - Brasile 498
VN - Vietnam 327
GB - Regno Unito 212
FR - Francia 186
BD - Bangladesh 153
DE - Germania 140
IN - India 117
TR - Turchia 96
AR - Argentina 71
ID - Indonesia 70
CA - Canada 68
MX - Messico 58
NL - Olanda 55
ES - Italia 53
EC - Ecuador 35
ZA - Sudafrica 33
RU - Federazione Russa 32
PL - Polonia 27
EG - Egitto 26
CO - Colombia 25
JP - Giappone 24
PH - Filippine 24
PK - Pakistan 23
UA - Ucraina 22
CH - Svizzera 18
FI - Finlandia 18
IQ - Iraq 18
MA - Marocco 17
MY - Malesia 16
SE - Svezia 16
CL - Cile 15
KR - Corea 15
CZ - Repubblica Ceca 14
GR - Grecia 14
SA - Arabia Saudita 14
AT - Austria 13
RO - Romania 13
TH - Thailandia 13
PY - Paraguay 12
VE - Venezuela 12
DZ - Algeria 11
IE - Irlanda 11
AU - Australia 9
BE - Belgio 8
IR - Iran 8
KE - Kenya 8
UY - Uruguay 8
CM - Camerun 7
CR - Costa Rica 7
CU - Cuba 7
EE - Estonia 7
JM - Giamaica 7
SK - Slovacchia (Repubblica Slovacca) 7
DK - Danimarca 6
HN - Honduras 6
HU - Ungheria 6
KZ - Kazakistan 6
NG - Nigeria 6
PE - Perù 6
AM - Armenia 5
TT - Trinidad e Tobago 5
BG - Bulgaria 4
BO - Bolivia 4
LT - Lituania 4
MD - Moldavia 4
OM - Oman 4
TN - Tunisia 4
UZ - Uzbekistan 4
AE - Emirati Arabi Uniti 3
DO - Repubblica Dominicana 3
GT - Guatemala 3
HR - Croazia 3
IS - Islanda 3
JO - Giordania 3
PA - Panama 3
PS - Palestinian Territory 3
TW - Taiwan 3
AL - Albania 2
BH - Bahrain 2
BT - Bhutan 2
BY - Bielorussia 2
CY - Cipro 2
DJ - Gibuti 2
ET - Etiopia 2
KG - Kirghizistan 2
LA - Repubblica Popolare Democratica del Laos 2
LU - Lussemburgo 2
NO - Norvegia 2
NP - Nepal 2
PT - Portogallo 2
QA - Qatar 2
RS - Serbia 2
SI - Slovenia 2
SN - Senegal 2
AF - Afghanistan, Repubblica islamica di 1
Totale 17.681
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Città #
San Jose 1.050
Singapore 898
Hong Kong 680
Ashburn 634
Rome 597
Hefei 369
Council Bluffs 279
Boardman 255
Beijing 244
Columbus 207
London 167
Lauterbourg 151
Ho Chi Minh City 147
Shanghai 132
Dallas 119
Santa Clara 99
Los Angeles 82
Hanoi 63
São Paulo 48
Munich 46
New York 44
San Francisco 42
Amsterdam 29
Mexico City 29
Seattle 27
Milan 25
Pune 22
Toronto 20
Brooklyn 19
Frankfurt am Main 19
Rio de Janeiro 19
Ankara 18
Bologna 18
Istanbul 18
Orem 17
Chennai 16
Messina 16
Washington 16
Boston 15
Guayaquil 15
Haiphong 15
Naples 15
Tokyo 15
Chicago 14
Jakarta 14
Johannesburg 14
Warsaw 14
Madrid 13
New Delhi 13
Atlanta 12
West Jordan 12
Zurich 12
Montreal 11
Athens 10
Brno 10
Cairo 10
Cape Town 10
Da Nang 10
Hangzhou 10
Winnipeg 10
Adana 9
Biên Hòa 9
Goiânia 9
Palermo 9
Phoenix 9
Stockholm 9
Vienna 9
Casablanca 8
Dublin 8
Fortaleza 8
Helsinki 8
Manchester 8
Merkez 8
Mumbai 8
Nuremberg 8
Bandung 7
Buenos Aires 7
Buffalo 7
Camisano Vicentino 7
Dhaka 7
Douala 7
Havana 7
Islamabad 7
Modena 7
Quito 7
San Luis Potosí City 7
Santiago 7
Sona 7
Thái Bình 7
Turku 7
Asunción 6
Belo Horizonte 6
Campinas 6
Catania 6
Dammam 6
Denver 6
Florence 6
Las Vegas 6
Maltepe 6
Nairobi 6
Totale 7.247
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Nome #
Liquid Chromatography: Fundamentals and Instrumentation: Second Edition 505
Analisi di antocianine in frutta fresca e succhi di frutta commerciali attraverso metodiche di HPLC-UV/Vis e nano-LC-ESI-MS 279
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 272
Miniaturized matrix solid-phase dispersion assisted by deep eutectic solvent for acrylamide determination in bread samples 265
A 2733 Da proline rich antifungal peptide from pig salivary secretory gland granules. Biological activity and structural studies 251
A liquid chromatography-mass spectrometry method for the enantioselective multiresidue determination of nine chiral agrochemicals in urine using an enrichment procedure based on graphitized carbon black 249
Introduction to the Special Issue: Microbiological Safety and Quality of Foods 248
African baobab (Adansonia digitata) fruit as promising source of procyanidins 247
Equilibrium and fixed-bed kinetics study on hazelnut skin polyphenols extraction using choline chloride –lactic acid-based NADES and water as solvents 245
New Trends in Capillary Electrochromatography Techniques 244
Analysis of anthocyanins in fresh fruits and commercial fruit juices by HPLC-UV/Vis and nano-LC-ESI-MS 241
"MARCATORI MOLECOLARI PER L'AUTISMO" 241
Effect of cocoa polyphenolic extract on macrophage polarization from proinflammatory M1 to anti-inflammatory M2 state 239
Capillary electromigration techniques applied to pollutant analysis—A review 238
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 237
Age-dependent modifications of the human salivary secretory protein complex 235
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 235
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 234
Alpha-defensin levels in whole saliva of totally edentulous subjects 230
MS characterization of the structure of the glycan moiety of IB-8a Con1+ (glycosilated basic proline-rich protein) 230
MALDI-TOF MS analysis of peptides of human cervical mucus in different periods of menstrual cycle 230
Age-related trend of human salivary basic proline-rich proteins expression 228
Identification of -defensins 1-2 in salivary stones from submandibular gland 228
Capillary electrophoresis-mass spectrometry: History, general principles, theoretical aspects, and state-of-the-art applications 227
Alterations of the salivary secretory peptidome profile in children affected by type 1 diabetes 224
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 223
[Urinary peptides and calcium oxalate nephrolithiasis, a combined approach: MALDI-TOF mass spectrometry and MicroBCA Protein Assay] 220
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 215
Analysis of nonsteroidal anti-inflammatory drugs by using microfluidic techniques: A review 213
Application of a low transition temperature mixture for the dispersive liquid–liquid microextraction of illicit drugs from urine samples 208
Deep Eutectic Solvents based green approach for bioactive molecules recovery from Spirulina 202
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 166
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 159
Evaluation of the antiglycative and antioxidant activities of matcha tea. 154
Strategies for the recovery of bioactive molecules from deep eutectic solvents extracts 154
Capillary electrochromatography applied to drug analysis 146
A nano-LC/UV method for the analysis of principal phenolic compounds in commercial citrus juices and evaluation of antioxidant potential 143
Biomonitoring of pesticides in urine by using isoamyl acetate as a sustainable extraction solvent 137
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 136
Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass spectrometry and high-performance liquid chromatography with UV-vis detector 136
Polyphenols Extraction from Hazelnut Skin Using Water as Solvent: Equilibrium Studies and Quantification of the Total Extractable Polyphenols 134
Autoantibody and T cell responses to oxidative post-translationally modified insulin neoantigenic peptides in type 1 diabetes 132
Nano-liquid chromatography 132
An enantioselective high-performance liquid chromatography-mass spectrometry method to study the fate of quizalofop-P-ethyl in soil and selected agricultural products 131
Potentiality of miniaturized techniques for the analysis of drugs of abuse 130
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 125
Advantages and limits of mass spectrometric strategies applied to protein sulfation analysis 125
A Preliminary approach for the application of ESI-IT-MS analysis in the study of the interaction between eukariotic cells and methacrylic compounds 122
An overview on salivary proteins in type 1 diabetes mellitus 121
A proteomic study of saliva from celiac patients 121
A top-down proteomic study of pancreatic juice 119
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 119
Innovative solutions for the extraction of vitamins from pharmaceutical and biological samples 118
Determination of key flavonoid aglycones by means of nano-LC for the analysis of dietary supplements and food matrices 117
Enantioseparation of tryptophan and its unnatural derivatives by nano-LC on CSP-teicoplanin silica based 115
Enantioseparation of selected chiral agrochemicals by using nano-liquid chromatography and capillary electrochromatography with amylose tris(3‑chloro-5-methylphenylcarbamate) covalently immobilized onto silica 115
Advances in Chromatographic Techniques for Food Authenticity Testing 115
An extensive repertoire of intact naturally occurring human salivary proteins and peptides detected by top-down RP-HPLC-ESI-MS platforms 114
Chiral separation and analysis of antifungal drugs by chromatographic and electromigration techniques: Results achieved in 2010-2020 111
A low transition temperature mixture for the dispersive liquid-liquid microextraction of pesticides from surface waters 106
Polyphenols Recovery from Hazelnut Skin Wastes through Extraction with a Water-Ethanol Solvent Mixture: Equilibrium and Kinetic Studies 104
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 103
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 103
Sustainable Supramolecular Deep Eutectic Solvents based extraction for bioactive phenolic compounds recovery from olive pomace 98
Recent advances in the hyphenation of electromigration techniques with mass spectrometry 97
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 96
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel 96
Chiral nano-liquid chromatography and dispersive liquid-liquid microextraction applied to the analysis of antifungal drugs in milk 88
Advanced analytical techniques for fat-soluble vitamin analysis 85
Neoteric solvents: Applications in matrix solid-phase dispersion extraction 83
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 78
The human salivary proteome: A critical overview of the results obtained by different proteomic platforms 70
Exploring the performance of cellulose tris-3,5-dichlorophenylcarbamate as a stationary phase for the chiral electro-chromatographic separation of azole antifungals 66
Extraction and Analysis of Phenolic Compounds from Rocket: Development of a Green and Innovative DES-Based Extraction Method 65
Headspace Solid-Phase Microextraction (HS-SPME) of white truffles volatile compounds: evaluation of storage condition markers 65
Beta thymosins in the gingival crevicural fluid 64
Correspondence between clinical improvement and proteomic changes of the salivary peptide complex in a child with primary Sjogren syndrome 63
White truffle aroma fingerprint: Electronic nose and GC-MS analyses 61
Salivary proteomic analysis and acute graft-versus-host disease after allogeneic hematopoietic stem cell transplantation. 60
Electronic nose and GC-MS analysis of volatile compounds in Tuber magnatum Pico: evaluation of different storage conditions 60
Salivary acidic proline-rich proteins in pre-term newborns 60
Enantioselective high-performance liquid chromatographic separations to study occurrence and fate of chiral pesticides in soil, water, and agricultural products 58
Chemical characterization of Sacha Inchi (Plukenetia volubilis L.) oil 58
Food analysis by using miniaturized chromatographic techniques: determination of polyphenols in tea samples 58
Optimization of pressurized liquid extraction by response surface methodology of Goji berry (Lycium barbarum L.) phenolic bioactive compounds 58
Detection of alpha-defensin 1-3 in cystic craniopharyngioma fluid and their concentration decrease during interferon–alpha treatment 58
Lifelong imbalanced LA/ALA intake impairs emotional and cognitive behavior via changes in brain endocannabinoid system 58
Characterization of proline-rich peptides from pig parotid glands 57
Evaluation of white truffle's aroma with panelists and a gas sensor array 57
Screening of volatile compounds composition of white truffle during storage by GCxGC-(FID/MS) and gas sensor array analyses 56
RP-LC x RP-LC analysis of a tryptic digest using a combination of totally porous and shell-packed columns 56
Tyrosin sulfation of histatin 1. A post-translational modification specific of submandibular glands 56
Preminente provenienza crevicolare delle timosine beta presenti nella cavità orale 56
Flavors and odors analysis 55
Cocoa polyphenols: Chemistry, bioavailability and effects on cardiovascular performance 55
Proteomic study of salivary peptides and proteins in patients with sjogren’s syndrome, before and after pilocarpine 55
Different isoforms of S100A9 (calgranulin B) detected in human pre-term newborn saliva 55
Antioxidant activity evaluation and HPLC-photodiode array/MS polyphenols analysis of Pomegranate Juice from selected italian cultivars: a comparative study 54
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 54
Online comprehensive RPLC × RPLC with mass spectrometry detection for the analysis of proteome samples 54
Totale 14.069
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Categoria #
all - tutte 95.472
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 95.472
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022235 0 0 3 5 3 0 2 3 12 10 10 187
2022/2023203 3 2 2 23 10 8 7 16 12 18 82 20
2023/2024904 47 93 62 78 96 276 31 38 22 38 52 71
2024/20259.681 138 126 383 87 111 195 155 49 480 636 3.473 3.848
2025/20266.257 573 211 385 801 272 356 1.682 383 571 480 296 247
2026/2027539 79 460 0 0 0 0 0 0 0 0 0 0
Totale 17.819