IRIS
FANALI, CHIARA
 Distribuzione geografica
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Continente #
AS - Asia 11.213
NA - Nord America 3.154
EU - Europa 1.881
SA - Sud America 674
AF - Africa 129
OC - Oceania 10
Totale 17.061
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Nazione #
SG - Singapore 8.501
US - Stati Uniti d'America 2.994
CN - Cina 1.093
IT - Italia 981
HK - Hong Kong 690
BR - Brasile 494
VN - Vietnam 327
GB - Regno Unito 212
FR - Francia 182
DE - Germania 140
BD - Bangladesh 120
IN - India 113
TR - Turchia 96
ID - Indonesia 69
AR - Argentina 67
CA - Canada 62
MX - Messico 57
NL - Olanda 53
ES - Italia 51
EC - Ecuador 34
ZA - Sudafrica 33
RU - Federazione Russa 32
PL - Polonia 27
EG - Egitto 25
JP - Giappone 24
PH - Filippine 24
CO - Colombia 23
PK - Pakistan 23
UA - Ucraina 22
CH - Svizzera 18
IQ - Iraq 18
FI - Finlandia 17
MA - Marocco 17
MY - Malesia 16
SE - Svezia 16
KR - Corea 15
CZ - Repubblica Ceca 14
GR - Grecia 14
SA - Arabia Saudita 14
AT - Austria 13
RO - Romania 13
TH - Thailandia 13
CL - Cile 12
PY - Paraguay 12
VE - Venezuela 12
DZ - Algeria 11
IE - Irlanda 10
AU - Australia 9
BE - Belgio 8
IR - Iran 8
KE - Kenya 8
UY - Uruguay 8
CM - Camerun 7
CU - Cuba 7
EE - Estonia 7
SK - Slovacchia (Repubblica Slovacca) 7
CR - Costa Rica 6
DK - Danimarca 6
HN - Honduras 6
HU - Ungheria 6
KZ - Kazakistan 6
NG - Nigeria 6
PE - Perù 6
TT - Trinidad e Tobago 5
AM - Armenia 4
BO - Bolivia 4
JM - Giamaica 4
LT - Lituania 4
MD - Moldavia 4
OM - Oman 4
TN - Tunisia 4
UZ - Uzbekistan 4
AE - Emirati Arabi Uniti 3
DO - Repubblica Dominicana 3
HR - Croazia 3
IS - Islanda 3
JO - Giordania 3
PA - Panama 3
PS - Palestinian Territory 3
TW - Taiwan 3
AL - Albania 2
BG - Bulgaria 2
BH - Bahrain 2
BT - Bhutan 2
BY - Bielorussia 2
CY - Cipro 2
DJ - Gibuti 2
ET - Etiopia 2
GT - Guatemala 2
KG - Kirghizistan 2
LU - Lussemburgo 2
NO - Norvegia 2
NP - Nepal 2
PT - Portogallo 2
QA - Qatar 2
RS - Serbia 2
SI - Slovenia 2
SN - Senegal 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
Totale 17.034
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Città #
San Jose 1.049
Singapore 890
Hong Kong 677
Ashburn 600
Rome 595
Hefei 369
Boardman 255
Beijing 242
London 167
Lauterbourg 151
Ho Chi Minh City 147
Shanghai 130
Dallas 110
Santa Clara 84
Council Bluffs 80
Los Angeles 80
Hanoi 63
São Paulo 47
Munich 46
New York 42
San Francisco 42
Amsterdam 29
Mexico City 28
Seattle 27
Milan 25
Pune 22
Frankfurt am Main 19
Rio de Janeiro 19
Toronto 19
Ankara 18
Bologna 18
Brooklyn 18
Istanbul 18
Orem 17
Chennai 16
Messina 16
Washington 16
Boston 15
Guayaquil 15
Haiphong 15
Naples 15
Tokyo 15
Jakarta 14
Johannesburg 14
Warsaw 14
Madrid 13
New Delhi 13
Chicago 12
West Jordan 12
Zurich 12
Atlanta 11
Montreal 11
Athens 10
Brno 10
Cape Town 10
Da Nang 10
Hangzhou 10
Winnipeg 10
Adana 9
Biên Hòa 9
Cairo 9
Goiânia 9
Palermo 9
Stockholm 9
Vienna 9
Casablanca 8
Fortaleza 8
Helsinki 8
Merkez 8
Mumbai 8
Nuremberg 8
Bandung 7
Buenos Aires 7
Camisano Vicentino 7
Dhaka 7
Douala 7
Dublin 7
Havana 7
Islamabad 7
Manchester 7
Modena 7
Quito 7
San Luis Potosí City 7
Sona 7
Thái Bình 7
Turku 7
Asunción 6
Belo Horizonte 6
Buffalo 6
Campinas 6
Dammam 6
Florence 6
Maltepe 6
Nairobi 6
Phoenix 6
Santa Maria 6
Santiago 6
Scorzè 6
The Dalles 6
Tianjin 6
Totale 6.752
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Nome #
Liquid Chromatography: Fundamentals and Instrumentation: Second Edition 501
Analisi di antocianine in frutta fresca e succhi di frutta commerciali attraverso metodiche di HPLC-UV/Vis e nano-LC-ESI-MS 274
Miniaturized matrix solid-phase dispersion assisted by deep eutectic solvent for acrylamide determination in bread samples 257
Development of a green ultrasound-assisted procedure for the extraction of phenolic compounds from avocado peel with deep eutectic solvents 254
A 2733 Da proline rich antifungal peptide from pig salivary secretory gland granules. Biological activity and structural studies 249
A liquid chromatography-mass spectrometry method for the enantioselective multiresidue determination of nine chiral agrochemicals in urine using an enrichment procedure based on graphitized carbon black 245
Introduction to the Special Issue: Microbiological Safety and Quality of Foods 245
New Trends in Capillary Electrochromatography Techniques 241
African baobab (Adansonia digitata) fruit as promising source of procyanidins 241
Equilibrium and fixed-bed kinetics study on hazelnut skin polyphenols extraction using choline chloride –lactic acid-based NADES and water as solvents 239
"MARCATORI MOLECOLARI PER L'AUTISMO" 237
Effect of cocoa polyphenolic extract on macrophage polarization from proinflammatory M1 to anti-inflammatory M2 state 236
Analysis of anthocyanins in fresh fruits and commercial fruit juices by HPLC-UV/Vis and nano-LC-ESI-MS 236
Capillary electromigration techniques applied to pollutant analysis—A review 235
Age-dependent modifications of the human salivary secretory protein complex 233
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil 232
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties 232
Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts 231
Alpha-defensin levels in whole saliva of totally edentulous subjects 228
MS characterization of the structure of the glycan moiety of IB-8a Con1+ (glycosilated basic proline-rich protein) 227
MALDI-TOF MS analysis of peptides of human cervical mucus in different periods of menstrual cycle 227
Age-related trend of human salivary basic proline-rich proteins expression 226
Identification of -defensins 1-2 in salivary stones from submandibular gland 226
Capillary electrophoresis-mass spectrometry: History, general principles, theoretical aspects, and state-of-the-art applications 223
Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages 221
Alterations of the salivary secretory peptidome profile in children affected by type 1 diabetes 221
[Urinary peptides and calcium oxalate nephrolithiasis, a combined approach: MALDI-TOF mass spectrometry and MicroBCA Protein Assay] 218
Dispersive liquid-liquid microextraction using a low transition temperature mixture and liquid chromatography-mass spectrometry analysis of pesticides in urine samples 213
Analysis of nonsteroidal anti-inflammatory drugs by using microfluidic techniques: A review 211
Application of a low transition temperature mixture for the dispersive liquid–liquid microextraction of illicit drugs from urine samples 206
Determination of the phenol and tocopherol content in italian high-quality extra-virgin olive oils by using LC-MS and multivariate data analysis 160
Antioxidant and Antiglycation Effects of Polyphenol Com-pounds Extracted from Hazelnut Skin on Advanced Glycation End-Products (AGEs) Formation 156
Evaluation of the antiglycative and antioxidant activities of matcha tea. 152
Deep Eutectic Solvents based green approach for bioactive molecules recovery from Spirulina 151
Strategies for the recovery of bioactive molecules from deep eutectic solvents extracts 149
Capillary electrochromatography applied to drug analysis 144
A nano-LC/UV method for the analysis of principal phenolic compounds in commercial citrus juices and evaluation of antioxidant potential 140
Biomonitoring of pesticides in urine by using isoamyl acetate as a sustainable extraction solvent 134
Low transition temperature mixture-based extraction of 14 pesticides from tomato samples and their high-performance liquid chromatography-tandem mass spectrometry analysis 133
Polyphenols Extraction from Hazelnut Skin Using Water as Solvent: Equilibrium Studies and Quantification of the Total Extractable Polyphenols 132
Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass spectrometry and high-performance liquid chromatography with UV-vis detector 131
Autoantibody and T cell responses to oxidative post-translationally modified insulin neoantigenic peptides in type 1 diabetes 130
An enantioselective high-performance liquid chromatography-mass spectrometry method to study the fate of quizalofop-P-ethyl in soil and selected agricultural products 129
Potentiality of miniaturized techniques for the analysis of drugs of abuse 128
Nano-liquid chromatography 127
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions 123
Advantages and limits of mass spectrometric strategies applied to protein sulfation analysis 121
A Preliminary approach for the application of ESI-IT-MS analysis in the study of the interaction between eukariotic cells and methacrylic compounds 120
A proteomic study of saliva from celiac patients 119
Development and Box-Behnken design optimization of a green extraction method natural deep eutectic solvent-based for phenolic compounds from barley malt rootlets 117
An overview on salivary proteins in type 1 diabetes mellitus 116
A top-down proteomic study of pancreatic juice 116
Innovative solutions for the extraction of vitamins from pharmaceutical and biological samples 116
Enantioseparation of tryptophan and its unnatural derivatives by nano-LC on CSP-teicoplanin silica based 113
Enantioseparation of selected chiral agrochemicals by using nano-liquid chromatography and capillary electrochromatography with amylose tris(3‑chloro-5-methylphenylcarbamate) covalently immobilized onto silica 113
Advances in Chromatographic Techniques for Food Authenticity Testing 113
Determination of key flavonoid aglycones by means of nano-LC for the analysis of dietary supplements and food matrices 110
An extensive repertoire of intact naturally occurring human salivary proteins and peptides detected by top-down RP-HPLC-ESI-MS platforms 110
Chiral separation and analysis of antifungal drugs by chromatographic and electromigration techniques: Results achieved in 2010-2020 109
A low transition temperature mixture for the dispersive liquid-liquid microextraction of pesticides from surface waters 104
Polyphenols Recovery from Hazelnut Skin Wastes through Extraction with a Water-Ethanol Solvent Mixture: Equilibrium and Kinetic Studies 99
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils 99
Choline chloride-Lactic Acid based NADES as an extraction medium in a Response Surface Methodology optimized method for the extraction of phenolic compounds from Hazelnut Skin 98
Recent advances in the hyphenation of electromigration techniques with mass spectrometry 95
Back-extraction applied to green matrix solid-phase dispersion for fungicides determination in tomatoes 94
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel 92
Chiral nano-liquid chromatography and dispersive liquid-liquid microextraction applied to the analysis of antifungal drugs in milk 86
Sustainable Supramolecular Deep Eutectic Solvents based extraction for bioactive phenolic compounds recovery from olive pomace 85
Advanced analytical techniques for fat-soluble vitamin analysis 83
Neoteric solvents: Applications in matrix solid-phase dispersion extraction 77
Choline-chloride and betaine-based deep eutectic solvents for green extraction of nutraceutical compounds from spent coffee ground 74
The human salivary proteome: A critical overview of the results obtained by different proteomic platforms 68
Exploring the performance of cellulose tris-3,5-dichlorophenylcarbamate as a stationary phase for the chiral electro-chromatographic separation of azole antifungals 64
Extraction and Analysis of Phenolic Compounds from Rocket: Development of a Green and Innovative DES-Based Extraction Method 62
Headspace Solid-Phase Microextraction (HS-SPME) of white truffles volatile compounds: evaluation of storage condition markers 62
Beta thymosins in the gingival crevicural fluid 61
Correspondence between clinical improvement and proteomic changes of the salivary peptide complex in a child with primary Sjogren syndrome 60
White truffle aroma fingerprint: Electronic nose and GC-MS analyses 59
Salivary acidic proline-rich proteins in pre-term newborns 58
Salivary proteomic analysis and acute graft-versus-host disease after allogeneic hematopoietic stem cell transplantation. 57
Enantioselective high-performance liquid chromatographic separations to study occurrence and fate of chiral pesticides in soil, water, and agricultural products 56
Food analysis by using miniaturized chromatographic techniques: determination of polyphenols in tea samples 56
Detection of alpha-defensin 1-3 in cystic craniopharyngioma fluid and their concentration decrease during interferon–alpha treatment 56
Chemical characterization of Sacha Inchi (Plukenetia volubilis L.) oil 55
Optimization of pressurized liquid extraction by response surface methodology of Goji berry (Lycium barbarum L.) phenolic bioactive compounds 55
Characterization of proline-rich peptides from pig parotid glands 55
RP-LC x RP-LC analysis of a tryptic digest using a combination of totally porous and shell-packed columns 54
Electronic nose and GC-MS analysis of volatile compounds in Tuber magnatum Pico: evaluation of different storage conditions 54
Tyrosin sulfation of histatin 1. A post-translational modification specific of submandibular glands 54
Preminente provenienza crevicolare delle timosine beta presenti nella cavità orale 54
Lifelong imbalanced LA/ALA intake impairs emotional and cognitive behavior via changes in brain endocannabinoid system 54
Cocoa polyphenols: Chemistry, bioavailability and effects on cardiovascular performance 53
Proteomic study of salivary peptides and proteins in patients with sjogren’s syndrome, before and after pilocarpine 53
Evaluation of white truffle's aroma with panelists and a gas sensor array 53
Different isoforms of S100A9 (calgranulin B) detected in human pre-term newborn saliva 53
Online comprehensive RPLC × RPLC with mass spectrometry detection for the analysis of proteome samples 52
Two proline-rich peptides from pig (Sus scrofa) salivary glands generated by pre-secretory pathway underlying the action of a proteinase cleaving Pro-Ala bonds 52
Use of an online extraction technique coupled to liquid chromatography for determination of caffeine in coffee, tea, and cocoa 51
Peptidomic analysis of selected parotid and submandibular/sublingual glands secretion 51
Oxidative metabolism alteration induced by proline-rich peptides in PJ15 oral cancer cell line 51
Totale 13.686
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Categoria #
all - tutte 91.017
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 91.017
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022235 0 0 3 5 3 0 2 3 12 10 10 187
2022/2023203 3 2 2 23 10 8 7 16 12 18 82 20
2023/2024904 47 93 62 78 96 276 31 38 22 38 52 71
2024/20259.681 138 126 383 87 111 195 155 49 480 636 3.473 3.848
2025/20266.149 573 211 385 801 272 356 1.682 383 571 480 296 139
Totale 17.172